3Keel was asked to identify the emerging trends and areas of innovation in the UK food system. The project comprised horizon scanning, stakeholder events, interviews and the design of a public-facing report.
Business as usual is not working - new ways of thinking are vital to tackle entrenched problems. Our team brings together expertise across multiple fields, generating new ideas from the cross-fertilisation of our different specialities. We generate ideas that are more than pipe dreams - bold but practical innovations that can be operationalised by businesses, policy-makers and NGOs.